All starters are served with 3pcs of Sangak bread.

9. Ash

Ash Reshteh is a hearty, herb-laden noodle soup. Brimming with tender beans, vibrant greens and traditional Persian noodles, it's infused with a rich blend of herbs like parsley, spinach and mint.

£6.95

10. Saffron Chicken Wings

These wings are not just any wings, they're a celebration of Persian saffron's golden hue and intoxicating aroma. Marinated in a blend of saffron, yoghurt and citrus.

£6.95

11. Spicy Chicken Wings

6pcs of grilled chicken wings marinated in a tasty chilli sauce, garlic powder and spices.

£6.95

12. Barley Soup

This is a rich chicken barley soup packed with veggies.

£6.95

13. Kashk Bademjan

This is a surprising and tasty combination of aubergine, whey (kashk), caramelised onions and garlic with walnuts and olive oil.

£7.95

14. Mirza Ghasemi

This is a Persian dip full of flavour. Made with smoky aubergine that has been charred to perfection with a vibrant tomato sauce and silky eggs.

£7.95

15. Crispy Fried Calamari

This fried calamari recipe is tender pieces of squid soaked in buttermilk, then coated in seasoned flour and deep fried to golden brown perfection.

£7.95

16. Crispy Tempura King Prawns

5pcs of deep fried battered king prawns served with tartar sauce.

£8.95

17. Halloumi Salad

Finely grilled halloumi, lettuce, cucumber, tomatoes, carrot and olives with a garlic sauce.

£7.95

18. Dolmeh

The Persian version of stuffed grape leaves, with a delicious filling of rice, yellow split peas and herbs.

£6.95